Raymond Doyle, Again

Do you have a relative who won't leave you alone, who keeps coming to mind, wanting his or her information to be found?  Raymond is one of those people in my family.  Every few years he gives me a nudge, just about the time some new record set where he might be found becomes available online; or sometimes when I haven't given him a thought for a year or so.  Finding information and records for Raymond, an adopted son, have been a challenge.  In truth, the only information I have comes from family and census records.

Raymond was born between 1904 and 1905.  He was adopted by my great-grandparents, William and Tressa (Froman) Doyle before 1910.  Census records provide the following information.

• 1910:  age  6, adopted son, living with William and Tressa Doyle in Stoneboro, Mercer County, Penna
• 1920:  age 14, inmate living at the State Institution for the Feeble-minded in Polk, Venango County, Penna
• 1930:  age 25, inmate living at the Polk State School for the Feeble-minded, Venango County, Penna
  
• 1940:  age 35, inmate living at the Polk State School (Feeble-minded), Venango County, Penna
  
• 1950:  age 45, inmate living at Mercer County Home, Coolspring Township, Mercer County, Penna  (Image below.)
  

This 1950 census (Penna, Mercer, Coolspring Twp., E.D. 43-3, Sheet 5, Line 3) is my newest record for Raymond.  My memory of meeting him between 1958 and 1960 at the Mercer County home is partially supported by this 1950 U.S. Census.  In the 1920-1940 census records he was living at Polk.  It's possible he was moved to Polk again after 1950 but I doubt it.

Two factors complicate finding what I'd most like to know about Raymond:  his birth records, an adoption record, and his death record.

Factor #1.  Adoption records are sealed in Mercer County Pennsylvania, no matter the date of the adoption.  It might be possible to petition a judge to open Raymond's file but, in fact, I don't know that there was a legal adoption.  Neither do I know his birth surname.  An older family member suggested that he may have been born to the Page family but I could not find evidence to support that idea.

Factor #2.  Raymond likely died in the county home.  I cannot find a burial record, nor even a death record (yet), let alone an obituary.  Pennsylvania death records are available through 1971 but checking the Penna Death Indexes from 1954 through 1971, I did not find a likely candidate for my Raymond Doyle.  A death certificate would probably give a burial location and date--if I had a death certificate.  And finding an obituary seems unlikely for a man who lived in the county home, especially considering that most family members had already died (assuming he died after 1971).  Which also means that no one would have been available to buy a gravestone.

Edited to add:  At the date of this post, Pennsylvania death certificates created after those published online at Ancestry, hence from 1972 to the present, are available for purchase at the Pennsylvania Department of Health.  However, they limit those who may purchase certificates to close family members and some legal representatives.  See the application here.

Once again, I'll put this search to rest for a while and return when other records become available or when a new search strategy comes to mind.  I'm sure Raymond will give me a nudge if I wait too long.

Have you ever petitioned a judge to open an adoption record?  If so, how did it go?  I can't imagine success for that effort without any record that there was, in fact, a legal adoption.

 Previous posts about Raymond

• Raymond  - An Unusual Christmas Memory
• Raymond Doyle, the Adopted Son
• What to Do About Raymond   I decided to add Raymond to my family tree in RootsMagic.
  

—Nancy.

Copyright © 2022 Nancy Messier.  All Rights Reserved. 
Do not copy or use any content from this blog without written permission from the owner. 
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Pizza? I'd Like Mine Plain, Please - Monday Memory

My father worked turns at the steel mill when pizza was a  new-to-us food in the mid-1950s.  My sister had persuaded Dad to stop at a pizza shop to buy a pizza one Friday night on his way home from work.  He didn't usually get home until at least 11:30 but stopping for pizza meant his getting home after midnight.  (We were not a family of night owls.)  I have no idea how my sister learned about a pizza place in a city that was so far from our little village.

My usual bedtime when I was five or six was probably 8:30 or 9:00, even on Fridays and Saturdays.  I was asleep when Dad arrived home that night, but my family, not wanting me to miss this new experience, woke me eat pizza. 

Maybe I would have liked it had I been more awake when it arrived, but I doubt it.  It had sauce, pepperoni, and cheese, as well as other toppings, probably onions, mushrooms, and peppers, and maybe olives.  I was a picky eater, not to mention the fact that I'd never eaten pepperoni or mushrooms and didn't like peppers or olives.  What a mess of a combination of foods it was.  I scraped off all the toppings including the cheese and ate the crust with whatever sauce I couldn't scrape off.

And then I went back to bed, totally unimpressed with pizza.

It was a number of years before I remember eating pizza again.  Probably at the encouragement of my sister, my mom bought a box of Chef Boyardee, sold with everything included to make a simple, plain pizza:  dough mix, sauce in a can, and Parmesan cheese in a pouch.  Getting the dough spread out to cover the whole pan was a challenge.  And, well, it was plain.

Even later, around the time I was 16, our small, local grocery store, Beazel's, sold ready-made pizzas in plastic bags -- just take them home and bake them.  My mom bought several when I had a few friends over for my 16th birthday.

By the late 1960s, pizza restaurant had become common.

These days I order pizza with pepperoni, mushrooms, and sausage.

Do you have early memories of trying new foods, or the first time you ate pizza?

—Nancy.

Copyright © 2022 Nancy Messier.  All Rights Reserved. 
Do not copy or use any content from this blog without written permission from the owner. 
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